Introduction To The World Of Sourdough: Foccacia
Join the home baking sourdough craze with baker Amanda Koos! Discover how easy it is to make your own focaccia flat bread at home! Sourdough is an ancient, natural yeast harvested from the environment it lives in. All you need is salt, flour, and water to make delicious bread and baked goods. Join us for an exciting virtual workshop and learn what sourdough is, how to care for your sourdough starter, and how to make focaccia; a simple, delicious flat bread - the perfect beginner sourdough based bread!
Workshop Length: 1 Hour
Project Level: Beginner
Please Note: When checking out, please leave contact name, email, & preferred date. We will respond back within a day to schedule your event. We require at minimum 2 weeks advance notice to ensure timely delivery of material kits.
Fee is for instructor only. Materials p/person are charged separately.